Going up the tower was something we had saved for when my little sister came to visit, and in that week we booked to have dinner up in the sky.
60 seconds it takes to be whisked up in the elevator from the ground to the 114th floor where the 360 Restaurant is. With a glass front door and side looking out, we got a view of the Islands getting smaller as we got higher.
Before we were seated, we ducked down a flight of stairs so we could check out the glass floor. Which to be honest, was not as exciting as we had imagined. And the view straight down in the section of the floor chosen to be glassed was pretty dull. Shame.
We each chose our combinations from the prix fixe menu for our 3 course dinner, which was expensive but had also included the ride up to this level of the Tower, so we could justify the cost. I had the duck entree, complete with fushia decoration, then the salmon which was delicious, and then the butter tart. I took some photos of our meal, but alas, I am no foodie! The food was very good, and well worth the booking.
Picking out the landmarks, and having funny discussions about different opinons on our orientation at times, we also got to experience the light show of the Tower up close!
Having this bird's eye view of the city I called home for 3.5 months was such a nice finish, as I was able to see all the landmarks that I had managed to visit or take in in different ways during my time here.
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